It may be summer and many of our students are away on break, but we still have plenty of good eats to offer! 11 of our dining venues are open to serve remaining students, faculty and staff and of course, summer visitors. During the weekdays, we have several special events planned for fun in the sun eating. If you're here on the weekends, stop by our 805 Café and try out our special summer menu. We look forward to serving you!
Returning October 9, and every other Wednesday after, outside 805 Kitchen in the University Union a Campus Dining chef will showcase their culinary mettle with a dish of their own design. Past Chef’s Tables have included tasty wild mushroom risotto, southwestern sandwiches and Chinese hot pots.Learn More
Can’t boil an egg? Don’t know the difference between blanching and braising? No worries. Campus Dining along with Cal Poly University Housing has put together a series of one-hour cooking lessons for the culinary challenged.Learn More
FriYAY themed dinners offer a chance to sit back with friends and celebrate Friday with a memorable farm-to-table meal. See schedule for dates, themes and locations.Learn More
Some healthy food choices are obvious, others, not so much. The Choose Well Ambassadors, the students in the green blazers, are here to help. They can point you in the direction of the healthy options at 805 Kitchen, The Ave and Campus Market during lunch and dinner.
Mix and mingle with your colleagues on the first and third Thursday of every month at Myron’s. Enjoy scrumptious appetizers, refreshing beverages and two glasses of wine or beer for $6.50. Along with tasting and mingling, there will be giveaways and more.Learn More
Every other Monday one of the executive chefs will design and prepare a menu of their choosing that offers a taste (pun intended) of their gastronomic chops. Welcome to Premium Meal Monday. Welcome to the upmarket.Learn More
Results are in, and the survey says, Chinese. Student Choice will offer Szechuan Chicken, or Kung Pao Tofu, with white or brown rice, Asian vegetables and an egg roll for the rest of the quarter.Learn More
Campus Dining is featuring different superfoods (foods that are nutritionally dense and good for your health) every month at its salad bars. It is also offering free tastings once a month at Red Radish.Learn More
Taco Tuesday is back at yakʔitʸutʸu. Load that beautiful tortilla with all of the hand-made toppings that your heart desires, then sit back and bask in the glory that is a taco well made. Pair it with rice, beans, a full salsa bar, agua fresca and dessert. Life is good.Learn More
Campus Dining is making it cheaper and easier to eat what you want. Combo meals make it simple, saving 25 percent makes it cheaper. Win-win. Look for combo meals throughout campus venues.Learn More
Here’s a golden opportunity to save while eating on campus. Choose from a variety of dining packages and save up to 37 percent.Learn More
Skip the line. Order your meal online with this handy app. Here’s how it works. Down load the app , order and pay for your food (Grubhub takes credit cards and dining dollars) and enjoy your meal without the wait.Learn More
To add some variety to spring quarter, our culinary staff cooked up some delicious ideas to share with you every month. It’s easy to get in a rut, eating the same thing day in and day out. Our monthly Mustang specials are a way to break the routine and discover a new go-to dish.Learn More
Hey Parents! The next time you visit your student, dine with us at 805 Kitchen for free! This program applies only to parents of first-year students on dining plans and excludes siblings, grandparents, aunts, uncles, and other relatives or friends and is in effect from the first day of fall classes through Friday of Spring Quarter finals. The parent and student must dine together to participate in the Parents Eat Free program.
Wear your green Cal Poly gear on Thursday and receive 10% off your meal at The Avenue, Poly Deli, Campus Market and Mustang Station.