Looking to treat yourself to something a little special? Enter Premium Meal Tuesday. Every Tuesday one of the executive chefs will show off their culinary chops as they design and prepare a menu of their choosing for an upmarket, plated meal in 805 Kitchen. This is your opportunity to get a taste (pun intended) of the gastronomic expertise that our chefs have gained from years in culinary schools, including Le Cordon Bleu, and some of the best restaurants in Los Angeles, Las Vegas, Philadelphia, Portland and throughout the world.

Premium Meal Schedule

14 Jan Brazilian Steak Night
21 Jan Seafood
28 Jan BBQ Dinner
04 Feb Rack of Lamb
11 Feb Poke Bowl
18 Feb Brazilian Steak Night
25 Feb Seafood
03 Mar BBQ Dinner
10 Mar Rack of Lamb
17 Mar Poke Bowls