Campus Dining heats things up with new food options, deals and specials.

Winter quarter brings cooler temps and a return to heavy class loads. At Campus Dining, it brings an opportunity to introduce some new recipes and bring back some old favorites like the Hipster and Poly Bird at Red Radish, and the original avocado toast and breakfast sandwiches at Poly Deli. You’ll find new menu items at nearly all of our 22 venues and new symbols to quickly identify vegan and vegetarian options. You’ll also find monthly specials and incredible combo deals. It’s enough to make you feel all warm and fuzzy inside.

Winter events

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Student Choice Reveal

Build-you-own pasta bowls through the month of March at Student Choice! Choose your favorite protein and pair it with delicious sauce, toppings and maybe even a little bruschetta for the boldest of connoisseurs.

Combo Deals

I don’t like deals said a college student never. That’s why we are introducing combo deals at our venues. It’s a chance to add on to your meal at a great value. Look for the latest deals at the venue registers and serving stations.

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Monthly Specials

To add some variety to winter quarter, our culinary staff cooked up some delicious ideas to share with you every month. It’s easy to get in a rut, eating the same thing day in and day out. Our monthly specials are a way to break the routine and discover a new go-to dish.

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Super Mood Mondays

Hate Mondays? Not anymore with Super Mood Mondays at 805 Kitchen. Executive Chef Chris Dunham has put together a menu that will taste as good as it makes you feel.

Chef’s Table

Every Wednesday a Campus Dining chef showcases their culinary mettle with a dish of their own design. During fall quarter, chef’s featured clam chowder bread bowls, beef bourguignon, fish and chips, gourmet mac and cheese, and chile relenos.

Midnight Breakfast

This is the event everyone literally lines up for. Every quarter during dead week, Inter Housing Council and Campus Dining put out an amazing breakfast spread of waffle sticks, beef tenderloin, eggs benedict and more. There are also fun activities, games and music. It’s a night to de-stress with friends and fuel up for finals.

Winter Deals

friday freebie


Who doesn’t like Fridays? And who doesn’t like free? Follow us on Instagram @cpcampusdinig and like our #fridayfreebie post to have a chance to win a prize.

Take me to @cpcampusdining
save green

Wear Green. Save Green.

Wear your green Cal Poly gear on Thursday and receive 10% off your meal at The Avenue, Poly Deli, Campus Market and Mustang Station.

gold plate club

Gold Plate Club

Here’s a golden opportunity to save while eating on campus. Choose from a variety of dining packages and save up to 40%. To learn more, visit

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myrons mixer

Faculty and Staff Mixer

Mix and mingle with your colleagues on the first and third Thursday of every month at Myron’s. Enjoy scrumptious appetizers, refreshing beverages and 1 glass of wine or beer for $6.

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