Campus Dining Winter - Tapingo
this fall

wait less, live more.

Campus Dining introduces new apps, menus and markets.

Welcome back! Soon you'll spend less time waiting for your food and more time doing the things you want - like studying or catching up with friends - with Tapingo. It's a food ordering app (not appetizer) that Campus Dining is excited to offer students, faculty and staff that allows customers to skip the line and have their food waiting for them. Tapingo is coming later this quarter. Campus Dining has also updated their menus to highlight more healthy options. And after many construction delays, we are beginning to build out Grand Avenue Market, located in the new yakʔitʸutʸu neighborhood. It will feature convenience items, made-to-order meals as well as take-and-heat options, and is slated to open this spring.

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Winter events

For the latest information on Campus Dining Events, follow us on Facebook.

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Chef’s Table

Every Wednesday outside 805 Kitchen in the University Union a Campus Dining Chef showcases their culinary mettle with a dish of their own design. Past Chef Tables included tasty salmon cakes, wild mushroom risotto, southwestern sandwiches and Chinese hot pots.

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Cooking in the Canyon

Can’t boil an egg? Don’t know the difference between blanching and braising? No worries. Campus Dining along with Cal Poly University Housing has put together a series of one-hour cooking lessons for the culinary challenged.

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FriYAY

Now there’s one more reason to love the end of the week. It’s FriYAY themed dinners at Canyon Café. Get together with friends and celebrate counting down the weeks of the quarter with a memorable meal like a backyard BBQ, seafood boil or Hawaiian luau.

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FYUL Good Mondays

Campus Dining is excited to introduce FYUL Good Mondays at 805 Kitchen. It’s a great way to start the week with foods packed with health benefits that will support your lifestyle. What we use to fuel and power our bodies are some of the most impactful choices we make and FYUL Good Mondays aim to make those choices easier.

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Gatsby's Decadent Dinner

Take a trip to the roarin’ 20’s with University Catering’s end of quarter Great Gatsby dinner. Delicious food and drink, and the dazzling atmosphere at the Performing Arts Center.

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Midnight Breakfast

Every quarter during dead week Campus Dining teams up with the Inter Housing Council to put out an amazing breakfast spread from 9:30 p.m. until midnight. The chefs break out all your breakfast favorites including waffle sticks. It’s a perfect way to fuel up for finals.

Faculty and Staff Mixer

Mix and mingle with your colleagues on the first and third Thursday of every month at Myron’s. Enjoy scrumptious appetizers, refreshing beverages and two glasses of wine or beer for $5. Along with tasting and mingling, there will be giveaways and more.

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March Into Italy

Student Choice is headed to Italy this March and serving up some delectable eggplant parmesan and chicken parmesan, nestled deliciously in Italian veggies and topped with a breadstick.

Thrice as Nice Thursday

Every Thursday Campus Dining offers a special menu loaded with delectable dining delicacies.

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Winter Deals

Combo Deals

I don’t like deals said a college student never. That’s why we are introducing combo deals at our venues. It’s a chance to add on to your meal at a great value. Look for the latest deals at the venue registers and serving stations

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Friday Freebie

Who doesn’t like Fridays? And who doesn’t like free? Follow us on Instagram @cpcampusdining and like our #fridayfreebie post to have a chance to win a prize.

Gold Plate Club

Here’s a golden opportunity to save while eating on campus. Choose from a variety of dining packages and save up to 40%.

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Mustang Specials

To add some variety to spring quarter, our culinary staff cooked up some delicious ideas to share with you every month. It’s easy to get in a rut, eating the same thing day in and day out. Our monthly Mustang specials are a way to break the routine and discover a new go-to dish.

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Tapingo

Skip the line. Order your meal online with this handy app. Here’s how it works. Down load the app , order and pay for your food (Tapingo takes credit cards, meal credits and declining balance) and enjoy your meal without the wait.

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Wear Green. Save Green.

Wear your green Cal Poly gear on Thursday and receive 10% off your meal at The Avenue, Poly Deli, Campus Market and Mustang Station.